The effect of “drip” irrigation on the most important characteristics of some table grapevine cultivars

Authors

  • Dragoljub Žunić Faculty of Agriculture, University of Belgrade, Yugoslavia
  • Saša Matijašević Faculty of Agriculture, University of Belgrade, Yugoslavia
  • Radisav Kojović Faculty of Agronomy in Čačak, University of Kragujevac, Yugoslavia
  • Vera Vukosavljević Faculty of Agronomy in Čačak, University of Kragujevac, Yugoslavia

Keywords:

“drip” irrigation, table grapevine cultivars, vine, yield, grape quality

Abstract

The data from the several- years observations were collected on the effect of “drip” irrigation on yield and quality of 11 table grapevine cultivars. The cultivars responded differently to the irrigation, but all of them resulted in increased yield. The size of the clusters and berries was increased as well, which led to an increase in quality and commercial value of the table grapevines.

References

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Published

06.02.2026

Issue

Vol. 3 No. 5 (1998)

Section

Articles